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Sodium Acid Pyrophosphate (SAPP) is a white, odorless powder that is commonly used in the food industry
as a leavening agent and a buffering agent. It is a water-soluble compound that is chemically composed of
sodium, phosphorus, and oxygen.
|Molar mass||221.94 g/mol|
|Melting point||988 °C (1,810 °F)|
|Solubility in water||27 g/100 mL at 25 °C|
|Arsenic ,mg/kg ≤||
|Heavy Metals (Pb),mg/kg ≤||
|Water Insolubles,w/% ≤||
|pH Value 10g/L||
1. Swelling agent
2. Chelating agent
4. Color improver
Loading in 20GP:22-25TONS
Storage and Transport
Sodium Acid pyrophosphates should be stored in a dry and ventilative warehouse, kept away from
heat and moisture during transportation, and unloaded with care so as to avoid damage.
Furthermore, it must be stored separately from poisonous substances.
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on research and development. The company has a dedicated team of scientists and engineers who
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Overall, Shanghai Yixin Chemical Co., Ltd is a well-respected company in the chemical industry
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1. Boric acid
2. Potassium nitrate
3. Potassium carbonate
4. Potassium bicarbonate
5. Potassium hydroxide
6. Monopotassium phosphate
7. Copper sulfate
9. Borax anhydrous
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